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Hotel Kitchen

Lead Kitchen Chef — Menu, Safety & Team Leadership

Job in Andover, Hampshire County, SP10, England, UK
Listing for: Blue Sky Marketing
Full Time position
Listed on 2026-02-15
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 31049 - 37796 GBP Yearly GBP 31049.00 37796.00 YEAR
Job Description & How to Apply Below
A healthcare provider is seeking an experienced Head Chef to manage kitchen operations. Responsibilities include leading a team, overseeing menu planning that meets dietary needs, and ensuring compliance with food safety regulations. The role offers a salary range of £31,049 to £37,796 per annum, a permanent contract, and flexible working patterns. Candidates must possess strong culinary skills and relevant qualifications.

Accommodation options may be available for successful applicants.
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