Pizza Line Cook – Fast-Paced Prep & Safe Food Handling

A leading pizza restaurant located in Texas seeks a dedicated Line Cook to ensure quality food preparation and adherence to safety guidelines. The ideal candidate will possess strong problem solving and time management skills, with a Texas Certified Food Handlers Certificate preferred. Responsibilities include preparing food, maintaining cleanliness, and collaborating with the team. While prior experience is beneficial, training is provided on-site.

Candidates should be detail-oriented and capable of standing for long periods, reflecting the energy and pace of the kitchen environment.
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