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Assistant Housekeeping Manager- Vanguard Hotel, Ann Arbor, MI

Job in Ann Arbor, Washtenaw County, Michigan, 48113, USA
Listing for: Hotel Equities
Full Time position
Listed on 2026-01-13
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 58000 - 60000 USD Yearly USD 58000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Assistant Housekeeping Manager-The Vanguard Hotel, Ann Arbor, MI

Assistant Housekeeping Manager - The Vanguard Hotel, Ann Arbor, MI

Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently hiring an Assistant Housekeeping Manager for The Vanguard Hotel in Ann Arbor, MI.

Base pay range: $58,000.00/yr - $60,000.00/yr

Job Purpose: Assist the Housekeeping Manager in maximizing customer satisfaction by ensuring guest rooms are neat and clean through supervision, direction, and coordination of the housekeeping team.

Responsibilities
  • Supervise room cleaners in the prompt and efficient housekeeping of guest rooms.
  • Verify cleaning completion by reviewing room cleaners’ worksheets.
  • Oversee completion of short‑notice requests for room changes.
  • Inspect all checkout and stay‑over rooms to ensure they meet company standards.
  • Maintain records of room checkouts and stay‑overs, and submit daily reports to housekeeping.
  • Conduct quality inspections of cleaned rooms and document results.
  • Prepare maintenance work orders for furniture, fixtures, and other repairs; follow up to ensure completion.
  • Monitor room status continuously and notify cleaners of any changes.
  • Check VIP and early‑morning make‑up rooms.
  • Coordinate cleaning priorities with front desk, engineering, banquet, and room services.
  • Maintain cleanliness of floor linen closets and ensure supplies are adequate.
  • Store carts properly and empty vacuum cleaners at end of day.
  • Assist with quarterly linen inventory and keep linen chutes locked at all times.
  • Coordinate housekeeping activities with other hotel departments to improve communication and guest satisfaction.
  • Support daily maintenance of room inventory to achieve optimal revenue while meeting guest expectations.
  • Assist in training and directing new department associates.
Qualifications and Requirements
  • High school diploma or equivalent.
  • Experience with Marriott, Hilton, IHG, Wyndham, or Hyatt processes and standards.
  • Ability to walk, stand, and move frequently; lift up to 15 lbs regularly and push/pull equipment up to 250 lbs occasionally.
  • Manual dexterity and operational skill with housekeeping equipment.
  • Strong written and verbal communication; excellent customer service orientation.
  • Basic math skills for handling cash or credit.
  • Problem‑solving, reasoning, motivation, and training abilities.
  • Flexible schedule, including nights, weekends, and holidays.
Physical Requirements
  • Most tasks performed indoors under moderate, controlled temperatures.
  • Walking and standing required for close to 100% of the working day.
  • Ability to work in limited spaces and to bend, stoop, squat, and stretch regularly.
  • Good vision, hearing, and ability to listen and respond continuously to guests, supervisors, and subordinates.
Other Skills and Attributes
  • Passionate about people and service.
  • Strong communication skills when interacting with guests and employees.
  • Reading and writing proficiency for documentation.
  • Proven ability to motivate and train others.
  • Great multitasking and teamwork abilities.
Amazing Benefits At A Glance
  • Team‑driven, values‑based culture.
  • Vacation and holiday pay.
  • Same‑day pay available.
  • Employee assistance program.
  • Reduced room rates throughout the portfolio.
  • Third‑party perks (movie tickets, attractions, etc.).
  • 401(k) with company match.
  • Flexible spending account.
  • Health, life and disability insurance.
  • Parental leave.
  • Referral program.
Employment Details
  • Seniority level:
    Mid‑Senior.
  • Employment type:

    Full‑time.
  • Job function:
    Management and Manufacturing.
  • Industry: Hospitality.

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