FOH Dining Supervisor Premier Events
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Event Management & Planning, Catering
The Retail Dining FOH Supervisor at the U.S. Naval Academy in Annapolis, MD oversees on-site front-of-house operations for la carte and banquet events, coordinating with kitchen, catering, and logistics staff to ensure guest satisfaction.
This role requires leadership of FOH teams, strict adherence to SOPs/BEOs, and the ability to manage inventory, post-event reports, and revenue. A secret clearance and U.S. citizenship are required.
This is a strong position to take on the Flexible FOH Dining Supervisor for Premier Events role at Naval Academy.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Flexible FOH Dining Supervisor for Premier Events role in the description above.
We appreciate your interest in this position.
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