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Manager, Accounting & Treasury

Job in Arcadia, Los Angeles County, California, 91006, USA
Listing for: Din Tai Fung North America
Full Time position
Listed on 2025-11-18
Job specializations:
  • Finance & Banking
    Accounting Manager, Financial Reporting
  • Accounting
    Accounting Manager, Financial Reporting
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below

Manager, Accounting & Treasury – Din Tai Fung North America

Din Tai Fung (DTF), a globally acclaimed culinary icon renowned for the art of Xiao Long Bao, is on a mission to create first‑class dining experiences through its unwavering commitment to excellence in food, service and ambiance. Founded in 1972, the Michelin‑recognized restaurant brand continues to be family‑owned and passed down through generations, with more than 165 locations in 13 countries worldwide.

Din Tai Fung entered the North American market in 2000 with its first U.S. location in Arcadia, California, and today operates 20 locations across the region. Each restaurant offers an elevated yet welcoming experience, bringing people together through authentic cuisine, warm hospitality, and a deep appreciation of cultural heritage.

About

The Role

The Manager, Treasury Accounting provides strategic oversight of treasury operations, fixed asset management, lease accounting, unclaimed property compliance, balance sheet accuracy, and related reporting within the Controllership function. This role ensures the integrity of key accounting processes and alignment with US GAAP, supporting the company’s broader financial and operational objectives.

Leading a Sr. Accountant, the Manager collaborates closely with Tax, Technology, Finance, and senior leadership to drive accuracy, compliance, and efficiency. The ideal candidate is a motivated, solutions‑oriented professional with strong analytical skills, attention to detail, and the ability to manage multiple priorities under tight deadlines. This role offers the opportunity to lead process improvements and contribute meaningfully to a dynamic, growth‑oriented hospitality organization.

Responsibilities
  • Treasury Operations:
    Manage cash flow, investments, capital contributions, dividend distributions, and loan administration to optimize liquidity and support overall financial strategy. Monitor and report cash flow. Oversee the administration of the unclaimed property process and ensure full compliance with applicable laws and regulations.
  • Team Leadership / Technical accounting:
    Supervise an accounting professional and collaborate with the Tax Principal on specialized tasks and initiatives; perform research and provide guidance on accounting transactions. Partner with Tax, Human Resources, Technology, and Finance teams, as well as senior leadership, to ensure financial statements meet US GAAP standards and internal policies.
  • Fixed Assets Management:
    Oversee the Fixed Assets subledger, ensuring compliance with company policies and US GAAP; monitor depreciation expense and maintain accurate records of capital assets.
  • Balance Sheet Integrity:
    Partner with others to ensure timely and accurate completion of all balance sheet account reconciliations; prepare and analyze balance sheet fluctuations to identify and resolve variances. Drive continuous improvement by leading ad hoc reporting, supporting audits, and implementing process enhancements that strengthen financial accuracy and operational efficiency.
  • Lease Accounting:
    Ensure compliance with ASC 842 and monitor/implement the proper accounting for all Company operating leases.
Job Requirements
  • Bachelor’s degree in Accounting and minimum of 5 years of accounting experience
  • Ability to lead a team and succeed in a team environment
  • Project Management / system implementation experience
  • Experience with Sage Intacct, Quick Books or other ERP applications
  • Ability to prioritize workload and elevate conflicting priorities
  • Strong analytical and problem‑solving skills
  • Effective communication skills (written & verbal) – can concisely synthesize financial information to executive leadership
  • Intermediate Excel knowledge with ability to analyze large sets of data using pivot and lookup tables
Preferred Requirements
  • Certified Public Accountant (CPA)
  • Experience with multi‑unit and intercompany transactions
  • Understanding of restaurant accounting principles, such as inventory management and cost of goods sold (COGS)
  • Preferred industries: restaurant, warehouse, & manufacturing
Benefits and Perks
  • Competitive Pay & Benefits
  • Employer Contribution for individuals and eligible dependents'…
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