Restaurant Operations Manager

A well-known restaurant chain in Ardmore, Oklahoma seeks an experienced manager to support daily operations and oversee staff training. This role involves ensuring customer satisfaction by monitoring quality controls and financial metrics. Candidates should have at least two years of management experience in the food service sector, along with a high school diploma or equivalent. The position requires a strong ability to communicate effectively and handle physical demands associated with restaurant management.

This is a full-time role within a dynamic environment.
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