Spenser Server - Part Time Seasonal
Listed on 2026-10-11
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Restaurant/Food Service
Bar/Bartender, Server/Wait Staff, Food & Beverage, Catering
Overview Join our team at the Grand Canyon Railway and Hotel!
Are you passionate about crafting the perfect cocktail, creating unforgettable experiences, and being at the heart of a vibrant, energetic atmosphere? If so, we want you to bring your skills and enthusiasm to our team! At [Restaurant Name], we’re not just looking for a bartender – we’re looking for someone who thrives in a fast-paced environment, enjoys engaging with people, and has a genuine love for the art of mixology.
Join us, and you’ll be part of a dynamic team where your creativity and personality shine, all while delivering top-notch service to our guests. If you're ready to take your bartending career to the next level, we’d love to meet you!
Provide expedient, courteous cocktail & food service to lounge or bar guests.
The Details- Position Type:
Part time Seasonal - Seasonal End Date: 1/06/2027
- Wage: $12.35 an Hour (Tipped Credit is applied)
- No employee housing available
- A fast-paced, exciting work environment with plenty of upward mobility and growth opportunities
- Meet people of all ages from all over the country and world!
- Free gym and pool access
- Free train tickets
- Free entry to Bearizona
- Exclusive retail and dining discounts at GCR and other Xanterra properties
- The adventure of a lifetime!
Duties & Responsibilities
- Fully understand and support Xanterra’s Mission Statement, Cultural Pillars, Community Commitment and Core Values.
- Ensure the guests are courteously greeted, orders placed properly and expediently served.
- Inform guests of any beverage specials, and constantly up-selling beverage orders.
- Requests proper identification of guests who appear to be under the age of thirty.
- Enforce Xanterra Parks & Resorts, Arizona State and any other applicable liquor laws regarding the serving of alcoholic beverages.
- Strictly adhere to TIPS program at all times in the serving of alcoholic beverages.
- Bring any TIPS related issues with guests to the immediate attention of the bartender working lead or Restaurant Manager.
- Use Aloha POS system properly and efficiently in ordering beverages and keeping voids and mis-orders to an absolute minimum.
- Describe drink recipes when requested by the guests.
- Clear and bus tables as guests leave, maintaining sanitation and cleanliness levels of the seating area.
- Attend all company-sponsored liquor training classes.
- Manage own bank for beverage sales including credit cards, cash and room charges.
- Complete opening and closing shift side duties.
- Assist bartender in garnishing drinks as necessary.
- Place and serve food orders from bar menu.
- Other duties as assigned.
Minimum Qualifications
- Must be at least 18 years of age or older.
- Knowledgeable of various types of beer and wine.
- Previous bartending or serving experience with alcohol awareness training.
- Point of Sale (POS) system experience is preferred.
- Constantly standing, walking, twisting, using eye/hand coordination, manual dexterity, handling, wrist motion, bending/ stooping.
- Frequently carrying, bending, stooping, lifting, pushing, and pulling items weighing up to 10lbs.
- Occasionally carrying, bending, stooping, lifting, pushing, and pulling items weighing up to 50lbs.
- Constantly listening, hearing, seeing, and speaking.
- Will be required to stand and walk for long periods of time on cement floors and to occasionally walk on uneven surfaces.
Xanterra Parks & Resorts® Grand Canyon Railway (GCR) "We are an Equal Opportunity Employer, Female/Minority/Veterans/Disabled/Sexual Orientation/Gender Identity."
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