Senior Line Cook - Hotel Kitchen
Listed on 2026-10-20
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Loews Arlington Hotel is seeking a Cook III for the Main Kitchen. Responsibilities include setting up the work area, preparing and storing foods, following recipes, and ensuring high-quality, timely plating while maintaining safety standards.
The role requires at least one year of upscale cooking experience, culinary certification, and the ability to work weekends/holidays in a fast-paced hotel kitchen.
We are currently recruiting a Senior Line Cook
- High-Volume Hotel Kitchen for our team in Arlington, TX, United States.
For the Senior Line Cook
- High-Volume Hotel Kitchen position at Loews Hotels & Co, we are reviewing applications now.
Step into the Senior Line Cook
- High-Volume Hotel Kitchen role at Loews Hotels & Co in Arlington, TX, United States and grow with us.
Please review the full job details above before applying.
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