Banquet Lead: Elevate Guest Experience
Listed on 2026-10-13
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Hospitality / Hotel / Catering
Guest Services, Hospitality & Tourism, Event Management & Planning, Catering
The Asbury Hotel in Asbury Park seeks a dedicated Banquet Captain to lead setup and service in a lively, hospitality-driven dining environment. You will set up, maintain, and breakdown buffet stations for breakfast, lunch, and/or dinner with emphasis on guest satisfaction and smooth operations.
The role requires flexibility in hours, strong customer service, and the ability to work as part of a team under the guidance of the Banquet Captain and management. Hourly pay plus tips are provided.
This role, Banquet Lead:
Elevate Guest Experience at Sage Hospitality, could be your next opportunity.
We are currently recruiting a Banquet Lead:
Elevate Guest Experience for our team in Asbury Park, NJ, United States.
This is an excellent position to take on the Banquet Lead:
Elevate Guest Experience role at Sage Hospitality.
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