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Team Member, Restaurant​/Food Service

Job in Ashland, Boyd County, Kentucky, 41114, USA
Listing for: Penn Station East Coast Subs
Full Time position
Listed on 2026-09-30
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Server/Wait Staff, Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 12 - 15 USD Hourly USD 12.00 15.00 HOUR
Job Description & How to Apply Below

Here at Penn Station we GRILL, we FRY, we BAKE and we do it well!!!

Hot grilled subs served on our fresh baked bread by friendly and energetic people in a clean and inviting atmosphere. We are looking for motivated team members to serve our high-quality food with excellent customer service in a very clean environment.
Flexible schedules are available and hours can vary with 20-50 hours per week positions available.

Waiter or waitress experience a PLUS!!!

Team Member Benefits
  • Competitive pay
    - We meet or beat most of our competition wage offers.
  • Flexible hours
    - We work with high school, college, and other job schedules to get you the hours when you can work them.
  • Hours of operation 10:30 am — 10:00 pm
    - No very early days nor very late nights
Team Member Responsibilities
  • Cooking in front of our guests
  • Making fresh-squeezed lemonade
  • Baking fresh bread
  • Interacting with guest
  • Prepping fresh ingredients
  • Routine daily cleaning of the restaurant
Team Member Qualifications
  • Punctual
    - On time every time
  • Genuine
    - Do what you say and say what you mean
  • Efficient
    - Able to multitask, be organized, and have a quick pace
  • Friendly
    - Smile, have fun, and let your personality shine

Penn Station has developed a unique product line that demonstrates, in full customer view, the true quality of our products. Our menu features an array of mouth watering grilled submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil.

The lemonade is made from scratch every day using hand-squeezed lemons.

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