Food Service Worker

Food Service Worker

Overview
We are looking to add a motivated food service worker to our team. You will perform a variety of tasks, learn new skills, and interact with diverse clientele daily in a fast‑paced environment.

• Preparing, serving and distributing food.
• Work in various areas of the department such as the tray line, dish room, cafeteria, and storeroom.
• Additional duties may be assigned by management as needed.

• Must-haves:
  • Strong interpersonal and customer service skills.
  • Excellent attention to detail and service knowledge.
  • Excellent communication and organization skills.
• Nice-to-haves:
  • Prior food service experience preferred.

$16 an hour

• Medical (full‑time employees)
• Dental
• Vision
• Voluntary UNUM coverage:
  Accident, Critical Illness, and Hospital Indemnity
• Discount program
• Commuter benefits (parking and transit)
• Employee Assistance Program (EAP)
• 401(k) retirement plan
• Sick time
• Holiday pay (9 paid holidays)
• Tuition reimbursement (full‑time employees)
• Paid time off

• Seniority level: Entry level
• Employment type: Part‑time
• Job function: Management and Manufacturing
• Industry: Food and Beverage Services
• Location: Central Point, OR