Cook

Posting Number

S14459P

Working Title

Cook

Department

PSO-Cont Ed-Aux-Food Services

About the University of Georgia

Chartered by the state of Georgia in 1785, the University of Georgia is the birthplace of public higher education in America and is the state’s flagship university (https://(Use the "Apply for this Job" box below).). The proof is in our more than 240 years of academic and professional achievements and our continual commitment to higher education. UGA is currently ranked among the top 20 public universities in U.S. News & World Report.

The University’s main campus is located in Athens, approximately 65 miles northeast of Atlanta, with extended campuses in Atlanta, Griffin, Gwinnett, and Tifton. UGA employs approximately 3,100 faculty and more than 7,700 full‑time staff. The University’s enrollment exceeds 41,000 students including over 31,000 undergraduates and over 10,000 graduate and professional students. Academic programs reside in 19 schools and colleges, including our newly established School of Medicine.

Posting

Type

External

Retirement Plan

TRS or ORP

Employment Type

Employee

Benefits Eligibility

Benefits Eligible

Full/Part time

Full Time

Additional Schedule Information

n/a

Advertised Salary

18.00‑21.00 per hour

Posting Date

12/03/2025

Open until filled

Yes

Proposed Starting Date

01/01/2026

Location of Vacancy

Athens Area

EEO Policy Statement

The University of Georgia is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to age, color, disability, genetic information, national origin, race, religion, sex, or veteran status or other protected status. Persons needing accommodations or assistance with the accessibility of materials related to this search are encouraged to contact Central HR (hrweb).

USG Core Values Statement

The University System of Georgia is comprised of our 26 institutions of higher education and learning, as well as the System Office. Our USG Statement of Core Values are Integrity, Excellence, Accountability, and Respect. These values serve as the foundation for all that we do as an organization, and each USG community member is responsible for demonstrating and upholding these standards.

More details on the USG Statement of Core Values and Code of Conduct are available in USG Board Policy 8.2.18.1.2 and can be found online at https:// Additionally, USG supports Freedom of Expression as stated in Board Policy 6.5 Freedom of Expression and Academic Freedom found online at https://.

Classification Title

Cook I

FLSA

Non‑Exempt

FTE

1.00

Minimum Qualifications

High school diploma or equivalent

Position Summary

Prepare, cook, and present all foods for the Savannah Room, Bistro, and grab and go. Assist in banquets and help prep for large groups. Follow sanitation health standards. Keep all work spaces clean and ready for certified inspection at any time. Work at catered off‑site events if necessary.

Knowledge, Skills, Abilities and/or Competencies

• Thorough knowledge of the materials methods and equipment used in preparing food on a large scale.
• Considerable knowledge of health hazards in food prep and service and of effective precautionary measures.
• Considerable knowledge of a large variety of food recipes.
• Considerable knowledge of food values, menu planning and uses for left‑over food.
• Some knowledge of effective supervisory methods and techniques.
• Work from written menus and standard recipes.
• Maintain records of output, quantities of ingredients used, and supplies on hand.
• Work long hours while standing and under conditions of high temperatures.
• Communicate effectively and follow direction from supervisor.

Physical Demands

• Work long hours while standing and under conditions of high temperatures.
• Position can be stressful during the time demands for delivery of food.

Is driving a responsibility of this position?

No

Is this a Position of Trust?

Yes

Does this position have operation, access, or control of financial resources?

No

Does this position require a P‑Card?

No

Is having a P‑Card an essential function of this position?

No

Does this position have direct interaction or care of children under the…