Food Svcs Prep Attendant
Listed on 2025-12-31
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Restaurant/Food Service
Cook & Chef, Catering
Food Svcs Prep Attendant role at Piedmont
OverviewPrepares hot and/or cold foods to meet orders in patient and/or retail areas. Assures accuracy, timeliness, and the assembly of all cold or hot grill station food items (burgers, sandwiches, etc.). Assists in assembly of patient food tray cold and packaged components/condiments. Ensures the quality control and appearance according to recipes at all times. Maintains the sanitation standards according to the HACCP program during the preparation of all patient meals.
Supports other team members throughout the tray assembly stations.
Prepares hot and/or cold foods to meet orders in patient and/or retail areas. Assures accuracy, timeliness, and the assembly of all cold or hot grill station food items (burgers, sandwiches, etc.). Assists in assembly of patient food tray cold and packaged components/condiments. Ensures the quality control and appearance according to recipes at all times. Maintains the sanitation standards according to the HACCP program during the preparation of all patient meals.
Supports other team members throughout the tray assembly stations.
- H.S. Diploma or General Education Degree (GED) Preferred
- No experience required (Required)
- Restaurant experience Preferred
- None Required
Piedmont Athens Regional Hospital
Seniority LevelEntry level
Employment TypeFull-time
Job FunctionManagement and Manufacturing
IndustriesHospitals and Health Care
Additional InformationReferrals increase your chances of interviewing at Piedmont by 2x
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