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Backstage Cook Volume Kitchen

Job in Atlantic City, Atlantic County, New Jersey, 08400, USA
Listing for: Hardrock
Full Time position
Listed on 2026-01-10
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Culinary
Salary/Wage Range or Industry Benchmark: 24 USD Hourly USD 24.00 HOUR
Job Description & How to Apply Below
Position: Backstage Cook I — High‑Volume Kitchen, $24/hr
A leading entertainment and hospitality company in Atlantic City is looking for a kitchen assistant. Under the direction of the Sous Chef, you will assist in food preparation, quality assurance, and maintain sanitation standards. Applicants should have 2-3 years of experience in a high-volume kitchen. Benefits include medical, paid time off, free meals, and an annual bonus program. Pay is $24.00 per hour, with training programs and wellness initiatives available.
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