Assistant Manager; Seventh St

Overview

The job describes an assistant manager role at Domino's Pizza. It emphasizes leadership during shifts, managing operations, and ensuring customer service standards. The description includes expectations around judgment, math skills, multitasking, and being a positive example for staff.

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You must set the example and follow all policy and procedures 100% of the time and expect the same from your crew.

• Staffing
• Paperwork
• Cost controls
• Cash control
• Food management
• Work to a schedule
• Maintain a perfect image and adherence to standards
• Great customer service
• Attendance & punctuality
• Transportation to/from work
• Store cleanliness
• Marketing
• Profitability

Many team members began as delivery drivers and progressed to roles such as, but not limited to, management, general manager, franchisee, or corporate operations.

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.

We take pride in our team members and our team members take pride in Domino's Pizza. Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first.

General job duties for all store team members include:

• Operate all equipment
• Stock ingredients from delivery area to storage, work area, walk-in cooler
• Prepare product
• Receive and process telephone orders
• Take inventory and complete associated paperwork
• Clean equipment and facility approximately daily

Training:
Orientation and on-the-job training. Communication skills: ability to comprehend and give correct written instructions; ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
• Must be able to make correct monetary change
• Verbal, writing, and telephone skills to take and process orders
• Motor coordination between eyes and hands to perform precise movements with speed
• Ability to enter orders using a computer keyboard or touch screen

Exposure to varying weather conditions when performing outside tasks; in-store temperatures from 36°F in cooler to 90°F and above in some areas; exposure to food odors, cornmeal dust, and hot oven surfaces up to 500°F or higher; sharp edges and moving parts.

Talking and hearing on the telephone; near and mid-range vision; depth perception; ability to differentiate hot vs. cold surfaces.

The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze data, and make judgments and decisions.

• Standing: most tasks performed while standing
• Walking: short distances
• Sitting: paperwork in an office setting
• Lifting: deliveries up to 50 pounds, cases up to 72 inches high
• Carrying, pushing, pulling, climbing, bending, reaching, hand tasks

Deliver product by car to customers, deliver flyers and door hangers. Requires valid driver’s license and access to an insured vehicle.

Minimum job requirements include being at least 18 years of age. Other details cover physical demands and work tasks associated with pizza assembly, stocking, and customer service tasks.