Food Service​/Kitchen​/Food Prep

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The Taco Bell Team Member position involves a variety of entry-level duties, including greeting guests, providing excellent customer service, taking and preparing food and drink orders, answering questions about menu items and promotions, handling drive-thru and face-to-face interactions, taking inventory, restocking products, maintaining cleanliness, operating cash registers, washing dishes, and using ovens and other kitchen equipment.

Applicants aged 16 and older are eligible to apply. Candidates who maintain a clean appearance, demonstrate good work habits, and have a positive attitude have the potential to build a rewarding career while delivering fast, fun, and friendly service. There are excellent opportunities for advancement within the company.

Founded in 1962 by Glen Bell in Downey, California, Taco Bell has grown into a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We prioritize innovation, quality ingredients, and were the first QSR to offer American Vegetarian Association (AVA)-certified menu items.

Pay: $15.50 - $16.50 per hour

Benefits include flexible schedules, employee discounts, paid training, and more.

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

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