More jobs:
Housekeeper, Hospitality / Hotel / Catering
Job in
Austin, Travis County, Texas, 78716, USA
Listed on 2026-01-12
Listing for:
MCR Hotels
Full Time
position Listed on 2026-01-12
Job specializations:
-
Hospitality / Hotel / Catering
Hotel Housekeeping
Job Description & How to Apply Below
Housekeeper
Location:
Austin, TX. Salary: $650 – $900 per week (approximately $1,000–$1,400 per month).
Employment type:
Full‑time.
CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well‑organized and safe hotels for our guests.
Areas of Excellence- Happy Guests
- Spotless Cleanliness
- Product Consistency & Quality
- Teamwork
- Guest Relations: greet guests happily upon arrival and throughout their stay with a smile.
- Name Use: use the guests’ names whenever possible, ensuring they feel properly welcomed.
- Guest Satisfaction: all team members work together to contribute to great guest satisfaction scores.
- Recovery: handle challenging guest situations with hospitality and a sense of urgency.
- Hotel Knowledge: strong knowledge of all features of the hotel facility and amenities.
- Events: awareness and support for all groups and events at the hotel.
- Technology: understanding of relevant technology for each role.
- Phone Etiquette: answer all incoming calls with friendly service using the approved greeting.
- Spotless Cleanliness: all areas, both front and back of the house, should be kept clean and well‑organized.
- Sparkling Clean Work spaces: all areas, both front and back of the house, should be kept clean and well‑organized.
- Pitching In: clean guest rooms and public spaces as needed, ensuring the hotel is well‑organized and safe.
- Hospitality While Cleaning: always greet every guest happily with a smile, by name if possible, while cleaning.
- Product Consistency & Quality: checklists to 100% accuracy; all operational checklists completed accurately and on time.
- Shift Handover Reports: accurate and on time for effective shift‑to‑shift communication.
- Flawless Uniform: all team members must wear a clean, approved uniform, be well‑groomed, wear a nametag and smile at all times.
- Communication: clear, honest, and professional communication between team members.
- Can Do Attitude: willing to stretch beyond traditional role to meet the needs of the business and guests.
- Collaboration:
all team members at all levels must be committed to working together to create a welcoming environment for guests and an effective, positive workplace.
- Pre‑cleaning and stocking: complete all pre‑cleaning duties including stocking room supplies and tools on the assigned work cart, attending morning stand‑up meetings, folding and/or assisting with dirty linen in the housekeeping laundry room.
- Clean and stock rooms: thoroughly clean and restock the required number of guest rooms as assigned per shift.
- Additional cleaning projects: as assigned by direct supervisor in storage rooms, public spaces, guest laundry, room deep‑cleaning activities, as needed; all front and back of house areas should be well‑organized and clean.
- Happy Guests:
Management performance ratings, guest satisfaction scores, intent to return. - Spotless Cleanliness: GM/AGM spot checks, leadership walk‑throughs, guest ratings and reviews.
- Product Consistency & Quality: checklist tracking, management performance ratings, guest ratings.
- Teamwork: management performance ratings.
- Experience in hospitality, service, consumer‑facing franchise or related field preferred.
- Can‑Do Attitude: positive attitude and willingness to learn.
- Ability to Follow Guidelines: understand and follow established guidelines and procedures.
- Handle Pace and Pressure: work well in stressful, high‑pressure situations.
- Listening, Conflict Resolution: effective at listening to and resolving concerns of co‑workers and guests.
- Communication
Skills:
convey information and ideas clearly. - Hospitality and Guest Service: desire to serve all guests.
- Age Requirement: 18 years of age or older.
- Schedule and Travel: willing to work a varied schedule including evenings, nights, weekends, and holidays.
- Clock‑in/Out: arrive and clock in on time, never work off the clock.
- Breaks: clock in/out for breaks at the designated time.
- Call Outs: provide sufficient notice when calling out for a scheduled shift.
- Stooping, bending at waist; requires lower extremity and back muscle use.
- Climbing…
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