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Upscale Restaurant Sous Chef

Job in Austin, Travis County, Texas, 78716, USA
Listing for: Lager Executive Search
Full Time position
Listed on 2026-01-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 65000 - 80000 USD Yearly USD 65000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: High Volume Upscale Restaurant Sous Chef

Overview

Upscale high-volume sous chef needed for one of the area's top restaurants. Excellent attainable growth and culture that is people-oriented. Leadership is a key component and instrumental in the company's philosophy. A full-service background is a plus, and an understanding of wine and beverage programs is also a plus. Compensation up to $80k plus bonus and excellent benefits to include 401k with match.

Qualifications
  • Leadership is a key component and instrumental in the company's philosophy.
  • Full-service background is a plus.
  • An understanding of wine and beverage programs is also a plus.
Compensation

Compensation: $65,000-$80,000 per year

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