Culinary Team Lead - Fast-Paced Kitchen
Listed on 2026-10-16
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Restaurant/Food Service
Restaurant Manager, Hotel Kitchen, Cook & Chef, Food & Beverage
Westwood Country Club in Austin, TX seeks a Kitchen Supervisor to oversee à la carte production, set-up and service, ensuring high standards for all restaurant events and buffets.
You will train staff, enforce health codes, coordinate with Chefs and servers, manage ticket times, and maintain clean, safe workstations in a fast-paced kitchen.
This full-time, hourly role requires flexibility to work weekends and holidays, with opportunities to contribute to menu items and kitchen operations.
Join us at Westwood Country Club as our next Culinary Team Lead
- Fast-Paced Kitchen in Austin, TX, United States.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Culinary Team Lead
- Fast-Paced Kitchen role in the description above.
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