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Chef de Cuisine: Lead, Elevate, and Craft Seasonal Menus

Job in Austin, Travis County, Texas, 78716, USA
Listing for: Soho House & Co.
Seasonal/Temporary position
Listed on 2026-10-16
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 80000 - 120000 USD Yearly USD 80000.00 120000.00 YEAR
Job Description & How to Apply Below

Soho House & Co. in Austin, TX is seeking a Chef de Cuisine to assist the Executive Chef in planning, organizing and leading the Kitchen Department. This role demands culinary leadership and strong HR skills to uphold Soho House standards.

As Chef de Cuisine you will work alongside the Executive Chef in an operational capacity while supporting scheduling, labor and team development. You will lead by example to ensure top-quality dining experiences and efficient kitchen operations.

This posting is for the Chef de Cuisine:
Lead, Elevate, and Craft Seasonal Menus role at Soho House & Co., based in Austin, TX, United States.

For the Chef de Cuisine:
Lead, Elevate, and Craft Seasonal Menus position at Soho House & Co., we are reviewing applications now.

Step into the Chef de Cuisine:
Lead, Elevate, and Craft Seasonal Menus role at Soho House & Co. in Austin, TX, United States and grow with us.

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