Hotel Line Cook — Pantry & Desserts
Listed on 2026-10-17
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Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Stonebridge in Austin, TX is seeking a Line Cook to prepare and cook food to hotel standards under the Executive Chef. You will contribute to breakfast, lunch, dinner, banquets and room service while ensuring high quality, safety and consistent portions.
Ideal candidates have an Associate's degree in culinary arts or 6 months to 1 year of related experience, and Safe Serve certification; strong time management in a fast-paced kitchen is essential.
As a Hotel Line Cook — Pantry & Desserts (Up to $22/hr), you will play an important part at Stonebridge in Austin, TX, United States.
This role, Hotel Line Cook — Pantry & Desserts (Up to $22/hr) at Stonebridge, could be your next opportunity.
Are you ready to take on the Hotel Line Cook — Pantry & Desserts (Up to $22/hr) role at Stonebridge?
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