Culinary Supervisor: Lead Kitchen, Elevate Guest Experience
Listed on 2026-10-17
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Restaurant/Food Service
Restaurant Manager, Hotel Kitchen, Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage, Cook & Chef
Thompson Austin is seeking a Culinary Supervisor for Arriba Abajo, a Cantina-themed bar and restaurant inside Thompson and Tommie Austin. You will supervise kitchen staff, coordinate with the Executive Chef, and ensure timely prep of a consistent, high-quality menu designed to delight hotel guests and residents.
The role requires 2+ years of kitchen experience and a culinary degree or related experience. Flexibility to work weekends/holidays is essential; supervision of daily kitchen operations
The Culinary Supervisor:
Lead Kitchen, Elevate Guest Experience position in the Other field is open for applications.
Consider building your career as a Culinary Supervisor:
Lead Kitchen, Elevate Guest Experience at Thompson Hotels, Inc.
We have an opening for a Culinary Supervisor:
Lead Kitchen, Elevate Guest Experience in Austin, TX, United States within Other.
This role, Culinary Supervisor:
Lead Kitchen, Elevate Guest Experience at Thompson Hotels, Inc., could be your next career step.
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