Energetic Restaurant Manager — Lead Kitchen
Listed on 2026-10-17
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Restaurant/Food Service
Restaurant Manager, Server/Wait Staff, Food & Beverage, Cook & Chef
Chuy's North Lamar in Austin, TX is seeking a Restaurant Manager to lead the heartbeat of our operation—from the dining room to the bar and to-go systems. You will motivate teams, uphold food safety, and ensure guests feel the love from entry to exit.
Ideal candidates have 2–3 years of recent management in a high-volume full-service restaurant, hold Food Handlers and Alcoholic Beverage Server certifications, and thrive in a fast-paced scratch-kitchen environment.
This is a great position to take on the Energetic Restaurant Manager — Lead a High-Volume Kitchen role at Darden Restaurants Inc.
All applications are reviewed carefully by our team.
The position is based in Austin, TX, United States.
This opportunity is part of our work in Other.
The advertised compensation is 55.000 - 75.000.
We aim to respond to suitable candidates as soon as possible.
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