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Host, Restaurant​/Food Service, Server​/Wait Staff

Job in Avon, Hartford County, Connecticut, 06001, USA
Listing for: Max Hospitality
Full Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 16.94 USD Hourly USD 16.94 HOUR
Job Description & How to Apply Below
Job Details

Job Location:

AVON, CT 06001, Salary Range: $16.94 - $16.94 Hourly, Job Category:
Restaurant - Food Service, HOST – MAX A MIA – AVON, CT

Join the Max Hospitality Team!

Max A Mia, located in Avon, CTis seeking a dedicated and friendly Host with open availability to join our energetic team. If you’re passionate about guest service and enjoy working in a fun, fast-paced environment, we want to meet you!

Max Hospitality is committed to providing an exceptional dining experience by offering high-quality food, creative menus, and attentive service. We are looking for individuals who are passionate about hospitality and eager to contribute to the success of our growing restaurant group.

Max a Mia is an upscale, Italian-inspired restaurant known for its high-quality dishes and warm, welcoming atmosphere. Located in Avon, CT, it has become a favorite in the region, known for its artisan pizzas, wood-fired dishes, and signature Italian recipes. At Max a Mia, we strive to deliver an authentic Italian dining experience, with exceptional service that matches the quality of our food.

The ideal candidate will be a team player who thrives in a high-volume setting and understands the importance of attention to detail in providing a top-notch guest experience.

Benefits
  • Competitive Pay
  • Employee Discount on Meals
  • Flexible Scheduling
  • Opportunities for Growth and Advancement
  • 401(k) with matching up to 4%
  • Health, Dental, and Vision Insurance
  • Paid Time Off & Paid Sick Time
  • Referral Program
  • Life, Accident, Critical Illness, & Pet Insurance
  • Career Development within the Max Hospitality Group
Responsibilities
  • Greet and welcome guests with warmth and enthusiasm, ensuring they feel comfortable and valued
  • Manage dining room reservations and coordinate seating to ensure efficient service flow
  • Assist with to-go orders, ensuring accuracy and timely execution
  • Provide special services for guests celebrating special occasions
  • Maintain cleanliness and organization in the front-of-house area
  • Collaborate with the team to ensure timely seating and excellent guest experiences
  • Assist with event coordination and special requests as directed by management
  • Contribute to a positive team atmosphere by working well with others and providing exceptional guest service
  • Support the team with additional tasks as needed, including assisting with training and guest needs
Qualifications:

What We’re Looking For Experience
  • Prior experience as a Host or in a guest-facing role is strongly preferred
  • Familiarity with reservation systems such as Open Table is a plus
  • Experience in a high-energy, casual dining environment is a plus
Skills & Qualities
  • Strong communication skills with a polished phone manner
  • Friendly, engaging, and professional personality
  • Ability to multitask and stay organized in a fast-paced, high-energy environment
  • A positive outlook and team-player attitude
  • Strong problem-solving skills and the ability to manage guest concerns with professionalism
  • Ability to maintain a clean and organized work environment while providing excellent service
Diversity Creates a Healthy Atmosphere

Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer. We value diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration without regard to race, color, religion, sex, age, national origin, disability, veteran status, sexual orientation, gender identity or expression, or any other protected characteristic.

Applicants with criminal backgrounds are encouraged to apply.

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