F&B Area Manager - Lead Ops, Training & P&L
-
Management
Job Description & How to Apply Below
Cedar Point is seeking an Area Manager
- Food and Beverage to lead daily operations across multiple restaurant locations, supervise staff, and ensure compliance with health and safety standards.
You will set training agendas, manage purchasing and budgeting, control COGS and labor costs, and work with the Director of Food & Beverage to achieve the park's business plan. Excellent leadership and Serv Safe credentials are required.
This posting is for the F&B Area Manager
- Lead Ops, Training & P&L role at Cedar Point, based in Avon, OH, United States.
The advertised compensation is 75..
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the F&B Area Manager
- Lead Ops, Training & P&L role in the description above.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
View / Apply for Jobs
Matching My Jurisdiction