Restaurant; Front Staff
Listed on 2026-01-12
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Restaurant/Food Service
Food & Beverage, Server/Wait Staff
Overview
Hourly rates range from $15-$18 per hour. Great BBQ helps us grow, serving and creating happiness is the goal. Whether you re looking for a fun, fulfilling job, or a career that takes you places, there s a way for you to thrive at City Barbeque. Whether you prefer a front- or back-of-house experience, there s a place for you on the team.
City Barbeque teammates carve smoked-on-site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. No matter the role, the opportunities for growth are unmatched.
- Cashier - walk in/drive-thru
- Counter Server - expo, curbside, and guest services
- Pits - prepare and smoke meats
- Boards - line cook, meat cutter
- Prep - prepare sides and desserts from scratch
- Dishwasher - dishwasher, utility
- Reviews (with opportunities for raises) twice a year
- Bi-weekly pay or Daily pay options*
- Up to $2,400/year in free BBQ
- 25% discount when off the clock
- Free uniforms and slip-resistant shoes
- Vacation pay*
- Holiday pay (four holidays paid - time and a half)
- 401(k) match up to 4% of salary*
- Annual scholarship opportunity (up to $3,000/year)
- Flexible scheduling
- Medical, dental, and vision insurance (after 60 days)*
- Paid basic life insurance*
- Voluntary life insurance*
- Short-term disability*
- Bereavement pay
- A variety of healthcare benefits and programs, including accident and hospital insurance, Health Savings Accounts, and more*
- Purchasing Power Credit alternative
- Access to City Cares, our teammate assistance fund, for qualifying instances of hardship or disaster
- Access to counseling and community resources via our Employee Assistance Plan
* for eligible teammates
Quality Food - Made by - Quality PeopleQUALITY FOOD - MADE BY - QUALITY PEOPLE
We are looking for individuals who:- Provide great backyard hospitality for guests
- Work in a fast and independent manner
- Can cross-train and work multiple stations
- Consistently follow proper recipes and procedures
- Maintain our high standards for food preparation and sanitation
- Contribute to the team by taking initiative and will pitch-in to help others
- Arrive on time for each shift and practice proper time reporting (punch in and out accurately)
- Complete hot food prep assignments by following recipes accurately, neatly, and according to sanitation guidelines
- Work in collaboration to prepare take out and catering orders in a timely fashion
- Follow station checklists and cleaning lists consistently and thoroughly
- Provide a positive attitude when interacting with teammates and guests
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