Shift Lead — Restaurant Operations
Listed on 2026-10-07
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service, Server/Wait Staff
Rackson is seeking an Assistant General Manager to oversee all restaurant activities during their shift at BURGER KING® locations. You will support the Restaurant General Manager in staff management, guest service, and ensuring compliance with Brand standards.
You will lead by example, train team members, monitor cash handling, and help manage labor and costs while maintaining safety, food quality, and a positive, People-first environment.
The following position is for a Shift Lead — Restaurant Operations with Burger King.
The position is based in Avon, OH, United States.
This opportunity is part of our work in Other.
The advertised compensation is 42.000 - 54.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Shift Lead — Restaurant Operations role in the description above.
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