Kitchen Operations Lead — Fresh, Local, Hospitality
Listed on 2026-10-07
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Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage
Global Partners LP in Massachusetts is seeking a Kitchen Manager to lead the culinary heartbeat of the store, overseeing all kitchen operations with precision and care. You’ll guide, mentor, and inspire a team to deliver quality, hospitality, and consistency across made-to-order meals and grab-and-go offerings.
You’ll maintain high standards, safety, and cost controls in a fast-paced environment, while developing people and contributing to a trusted local brand.
Join us at Global Montello Group Corp as our next Kitchen Operations Lead — Fresh, Local, Hospitality in Ayer, MA, United States.
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Join Global Montello Group Corp and contribute to our ongoing work.
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This posting is for the Kitchen Operations Lead — Fresh, Local, Hospitality role at Global Montello Group Corp, based in Ayer, MA, United States.
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