Service Technician III - Arroyo Grande, CA

Job Overview

Come join our family at In‑N‑Out Burger! We have an excellent opportunity for a full‑time, experienced Maintenance Service Technician covering our Arroyo Grande, CA market. The Maintenance Service Technician needs to be HVAC certified and will work for the Service department.

• Maintenance and repair of all In‑N‑Out Burger restaurant equipment – cooking equipment, A/C units, refrigeration, plumbing, light carpentry, doors, shelves, etc.
• Work well independently with little or no supervision.
• Travel to the In‑N‑Out stores in your region at a moment’s notice, in case of emergencies.
• Observe all safety guidelines and maintain the cleanliness of your specific work area.

• Full‑time, hourly (non‑exempt) position.
• Schedule:
  
  Five days a week on a rotating schedule including holidays and weekends.
• Hours:
  
  7:00 a.m. – 3:30 p.m.; occasional on‑call availability required.
• Travel is required (approximately 25%); preferrably you live within 30 miles of Arroyo Grande.
• Pay: $34.00 – $38.15 per hour (based on experience and other job‑related factors).
• Benefits include medical, dental, vision, life insurance, FSA, 401(k)/profit‑sharing plan, adoption assistance, education reimbursement, supplemental health plans and pet insurance.

• Must have EPA certification and HVAC certification.
• A minimum of three (3) years’ experience in refrigeration, air conditioning repair, and restaurant equipment repair.
• Strong electrical troubleshooting and repair experience.
• Knowledge of high‑voltage AC power (3 phase).
• Soda fountain and trade‑school experience is a plus.
• Strong experience working as a maintenance technician on commercial jobs.
• A valid CA driver’s license is required (company vehicle provided).

In‑N‑Out Burger was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, and remains privately owned and operated. Under the direction of the Snyder family, the company has opened restaurants throughout California, Nevada, Arizona, Utah, Texas, Oregon, Colorado, Idaho, Washington, and Tennessee. In‑N‑Out Burger’s menu has remained the same since 1948, and we have maintained a simple philosophy – serve only the highest‑quality product, prepare it in a clean and sparkling environment, and serve it in a warm and friendly manner.

We have built a reputation for fresh, made‑to‑order foods prepared and served by friendly, well‑trained associates.

In‑N‑Out Burger is an Equal Opportunity Employer by choice. Should there be a need, In‑N‑Out Burger will provide a reasonable accommodation to complete the interview process upon request.