Part-Time Dietitian

Role: Full-time Dietitian based in Nottingham, MD, responsible for providing comprehensive nutritional care and education to patients.

• Monitor patient nutritional status and manage physician-ordered therapeutic diets.
• Implement protocols, oversee metabolic and sterile kitchen operations, and participate in nutrition projects, research, and educational programs.
• Conduct in-services and educate departmental staff on medical nutrition therapy, policies, and procedures.
• Collaborate with healthcare team members, including physicians and nursing staff, to discuss and coordinate patient care plans.
• Provide pre- and post-operative nutrition counseling for bariatric surgery patients, assisting with dietary and behavioral modifications.
• Document nutritional care in medical records and prepare professional reports.
• Educate patients and families on modified diets through individual discussions.
• Review medical records for nutritional assessments and offer appropriate recommendations.

• Doctorate (Ph.D.) in Dietetics, Food Science, Nutrition, or related field (foreign degrees accepted).
• Registered Dietitian or Nutritionist with the American Dietetic Association.
• Licensed to practice in Maryland.
• Strong communication, collaboration, and patient education skills.
• Experience in clinical nutrition, diet management, and healthcare team coordination.