Temp to Perm Chef County Down

Job in Banbridge, County Down, BT32, Northern Ireland, UK

Listing for: Zohorecruit

Full Time, Seasonal/Temporary position
Listed on 2026-10-03

Job specializations:

Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Hotel Kitchen
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Catering, Hotel Kitchen

Salary/Wage Range or Industry Benchmark: 18 GBP Hourly GBP 18.00 HOUR

Temp to Perm Chef| £18 per hour | 40+ hours per week| Banbridge, County Down

Full time | Miller Hospitality Limited | United Kingdom

Posted On 30/09/2026

Job Information

Hospitality

Work Experience 1-3 years

£18 per hour to be 40+ hours a week

City Banbridge

Province Banbridge

Postal Code BT32

Job Description Temp to Perm Chef| £18 per hour | 40+ hours per week| Banbridge, County Down

We’re looking for a Chef to join a growing meal-prep operation in Banbridge, County Down , specializing in fresh, nutritious meals delivered across the UK & ROI.

Once you go perm your hours will increase.

The Role

You’ll be part of a busy production kitchen preparing healthy, high-protein, lower-calorie meals designed for customers looking for convenient, nutritious food on the go.

Key responsibilities:

Prepare and cook high-quality, healthy meals at volume
Follow recipes, portion sizes and nutritional specifications
Maintain excellent food quality, presentation and consistency
Work efficiently within a busy production kitchen
Maintain high standards of food hygiene and HACCP
Work as part of a reliable and professional kitchen team

What We’re Looking For

Previous experience as a Chef , ideally in a production, meal-prep, catering or high-volume kitchen
Strong understanding of food hygiene and kitchen safety
Good attention to detail and portion control
Reliable, organised and able to work at pace
Passion for healthy, nutritious food