Seasonal Chef de Partie at Grand Jersey Hotel and Spa
Listed on 2026-02-16
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Restaurant/Food Service
Food & Beverage, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Cook & Chef
At Grand Jersey, we don’t just offer jobs — we offer careers with purpose, perks that matter, and a workplace you’ll be proud to call your own. If you’re ready to take your next step in luxury hospitality, come and be part of something exceptional.
OverviewOur Chef de Partie team thrives on the energy of a dynamic kitchen where no two days are ever the same. In this role, you will lead a busy section with confidence, showcasing an exceptional standard of cooking while sharing your expertise with junior chefs. You will naturally anticipate guest needs with refined emotional intelligence, ensuring every interaction contributes to a truly memorable Hand Picked experience.
Above all, you will embody our commitment to delivering service, excellence and consistency that exceeds expectations and keeps our guests returning time and time again.
Responsibilities- Lead a busy kitchen section with confidence and maintain an exceptional standard of cooking.
- Share expertise with junior chefs and contribute to a collaborative team environment.
- Anticipate guest needs with refined emotional intelligence to deliver memorable experiences.
- Uphold and embody the commitment to service, excellence, and consistency that exceeds expectations.
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