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Onboard Cruise: Chef de Cuisine & Galley Leader
Job in
Bangor, Bangor (NI), County Down, Northern Ireland, UK
Listed on 2026-02-16
Listing for:
The Ritz-Carlton Yacht Collection
Full Time
position Listed on 2026-02-16
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
A luxury yacht company in the United Kingdom is seeking a Chef de Cuisine to lead culinary operations aboard. The ideal candidate will have extensive experience in five-star restaurants, possess strong food safety knowledge, and be proficient in leading a team in a dynamic galley environment. Responsibilities include maintaining high food quality standards, engaging with guests through culinary events, and training kitchen staff.
This role demands creativity, leadership skills, and adherence to public health regulations.
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