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Head Chef – Lead Food Kitchen & Team

Job in Bangor, Bangor (Wales), Gwynedd, Wales, UK
Listing for: Lounges
Full Time position
Listed on 2025-12-30
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
  • Hospitality / Hotel / Catering
    Cook & Chef, Food & Beverage
Job Description & How to Apply Below
Position: Head Chef – Lead Real-Food Kitchen & Team
Location: Bangor

A popular hospitality brand in Bangor is seeking a Kitchen Manager to lead a dedicated team ensuring high standards of fresh food preparation. Responsibilities include managing kitchen cleanliness, preparing dishes to specification and ensuring all prep work is completed. Ideal candidates will have experience as a Head Chef, Kitchen Manager, or Sous Chef, with skills in managing KPIs and training staff.

The position offers significant benefits including paid breaks, staff food, and career progression opportunities.
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