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Part-Time Campus Dining Cook

Job in Bangor, Penobscot County, Maine, 04401, USA
Listing for: Inside Higher Ed
Part Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Part-Time Campus Dining Cook I
A higher education institution in Bangor, Maine is seeking a part-time Cook 1 for the academic year. Responsibilities include serving food, maintaining cleanliness in dining areas, and assisting with catered events. The ideal candidate must have a high school diploma and culinary experience. Good customer service skills are essential, along with the ability to work well independently and as part of a team.

Compensation varies based on qualifications and experience, with specific equipment handling skills preferred.
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