Food Service Associate

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• Always greet customers as they approach the department, provide excellent customer service through entire interaction.
• Set up food service, kitchen, prep stations, and equipment for business day.
• Prepares or assists in the preparation of hot and cold food items.
• Ensure proper utensils, napkins and condiments are available to customers.
• Check food temperatures before serving following all food safety guidelines.
• Check Cold case temperatures frequently.
• Visually inspect all products for quality or out of date labels and remove from selling floor as needed.
• Take orders and serve food items to customers following customers specific requests.
• Clean, wash and maintain work areas, including floors, facilities, pots, pans, service ware, utensils, and equipment.
• Collect and place garbage/compost in designated containers.
• May provide guidance and training to other employees performing related work.
• Report any equipment malfunctions or safety issues to management immediately.
• Assist in receiving deliveries and putting loads away in an orderly manner.
• Other duties may be assigned by management.

• Always greet customers as they approach the department, provide excellent customer service through entire interaction.
• Set up food service, kitchen, prep stations, and equipment for business day.
• Prepares or assists in the preparation of hot and cold food items.
• Ensure proper utensils, napkins and condiments are available to customers.
• Check food temperatures before serving following all food safety guidelines.
• Check Cold case temperatures frequently.
• Visually inspect all products for quality or out of date labels and remove from selling floor as needed.
• Take orders and serve food items to customers following customers specific requests.
• Clean, wash and maintain work areas, including floors, facilities, pots, pans, service ware, utensils, and equipment.
• Collect and place garbage/compost in designated containers.
• May provide guidance and training to other employees performing related work.
• Report any equipment malfunctions or safety issues to management immediately.
• Assist in receiving deliveries and putting loads away in an orderly manner.
• Other duties may be assigned by management.

• Excellent customer service skills.
• Excellent communication and interpersonal skills.
• Ability to work well individually or in a team environment.
• Ability to follow all food safety/sanitation guidelines.
• Ability to follow verbal and written directions.
• Ability to lift objects properly up to 50lbs.
• Ability to work in multiple different temperatures during the day.

• Seniority level
  
  Entry level

• Employment type
  
  Part-time

• Job function
  
  Management and Manufacturing
• Industries Retail Groceries

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Vermont, United States $40,000.00-$52,300.00 6 days ago

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