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Catering Food & Beverage Cook & Chef Hotel Kitchen

Seasoned Second Cook — Fast-Paced Resort Kitchen

Job in Barrie, Ontario, A4N, Canada
Listing for: Horseshoe Resort
Full Time position
Listed on 2025-11-27
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 30000 - 40000 CAD Yearly CAD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
A popular resort destination in Barrie, Ontario, is seeking a Second Cook to support the culinary team with food preparation and service. Responsibilities include maintaining kitchen standards and ensuring the quality of food served. The ideal candidate will have food safety certification and prior cooking experience. Enjoy employee perks, including discounts at the resort and affiliated locations.
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