HVAC Technician Workload 100% Place of work CH Contract type German Show details

Would you like to play an active role in ensuring an optimal production environment by keeping our HVAC systems running smoothly? Do you already have several years’ experience in a similar role within the food industry? If so, you’ve come to the right place!

A healthy work-life balance is important to us. You benefit from at least 25 vacation days as well as transparent electronic time tracking. This allows you to flexibly compensate any overtime with additional time off.

• You benefit from at least 25 vacation days as well as transparent electronic time tracking.
• This allows you to flexibly compensate any overtime with additional time off.
• Culinary delights are very important to us: freshly prepared food in our staff restaurant, a lunch menu including soup and salad, water & tea and free fruit as well as high-quality products at greatly reduced prices await you in our outlet.
• Benefit from our contribution to environmentally friendly mobility, convenient public transport connections and a free SBB GA travelcard!
• Expand your knowledge with extensive training programmes, high-quality courses at the Coop Training Centre and a wide range of personal development opportunities.

• Maintenance and servicing of HVAC systems
• Coordination of maintenance work with in-house staff and external contractors
• Ensuring documentation complies with ISO guidelines using the IH system (SAP)
• Monitoring the energy supply and recording energy consumption
• Management of the building management system
• Providing support and advice on projects (HVAC systems)

• Completed vocational training as a mechanic or electrical fitter
• Ideally, several years’ professional experience in the HVAC sector within the food industry
• Good technical understanding
• Willingness to work flexible hours and be on call
• Good command of German; knowledge of French would be an advantage

Elodie Scholler
Deputy Head of HR Fresh Meat Basel & Seafood