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Chef de Rang - River; f​/m​/v

Job in 4040, Basel, Kanton Basel-Landschaft, Switzerland
Listing for: Arbeitsagentur
Full Time position
Listed on 2026-09-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Catering, Bar/Bartender
Salary/Wage Range or Industry Benchmark: 50000 - 73000 CHF Yearly CHF 50000.00 73000.00 YEAR
Job Description & How to Apply Below
Position: Chef de Rang - River (f/m/v)
ROLE OVERVIEW

Part of our Food & Bevergae team on our River vessels, the Chef de Rang ensures a frriendly an professional service in the restaurant, bar, lounge and the sundeck to the fullest satisfaction of ouer guests and in accordance with Viking Standars and Operating Procedures. The Chef de Rang reports to Maître D’Hotel.

WHAT YOU WILL DO ON BOARD
  • Provide welcoming and sales-oriented service in restaurant, bar, lounge and sundeck
  • Ensure correct use of Wait Order System (WOS)
  • Execute all F&B activities including functions and special events
  • Ensure cleanliness of restaurant, bar, pantry, lounge, sundeck according to HACCPstandards
  • Participate in onboard training programs and daily menu presentations
  • Handle inventory and establish par levels, assist in other departments as required
WHY JOIN VIKING?

On board our ships

  • Uniform are provided by Viking
  • Lodging and meals are provided
  • All our vessels are new and well maintained with modern shared crew cabins, comprising of bunk-beds, private bathroom, and flat screen TV
  • First and last journey to the ship is reimbursed by Viking
  • Dedicated crew areas and activities
  • Sundeck area

Benefits

  • Social security benefits in accordance to Swiss or French contracts including pension, child allowance, occupational fund, unemployment insurance
  • Paid vacation during your contract
  • Health and accident insurance throughout your contract
  • Bonus calculated on the number of days worked onboard with guests
  • Referral program with additional bonuses
  • Increases in salary based on your seniority with Viking
  • Access to online learning and further training opportunities for growth
ABOUT YOU
  • Minimum High School diploma; hospitality-focused degree is an advantage
  • Minimum 2 years experience in upscale cruise line or hotel bar operation
  • Fluent in English with excellent oral communication skills
  • Discrete and able to handle confidential information
  • Well groomed with impeccable hygiene standards; extensive walking and standing required
  • Extensive wine and bar knowledge preferred
  • Service-oriented, positive personality, and professional appearance
  • Flexible, stress-resistant, and committed team player
APPLICATION INFORMATION
  • Only tattoos that can be covered by your uniform are allowed
ABOUT US

Viking (NYSE: VIK) was founded in 1997 and provides destination-focused journeys on rivers, oceans and lakes around the world. Designed for curious travelers with interests in science, history, culture and cuisine, Chairman and CEO Torstein Hagen often says Viking offers experiences For The Thinking Person.

Viking has more than 450 awards to its name, including being rated #1 for Rivers, #1 for Oceans and #1 for Expeditions by Condé Nast Traveler in the 2023 and 2024 Readers’ Choice Awards. Viking is also rated a “World’s Best” for rivers, oceans and expeditions by Travel + Leisure. No other travel company has simultaneously received the same honors by both publications.

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