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Mechanical Electrical Engineer

Job in Basildon, Essex County, SS14, England, UK
Listing for: SRG
Full Time position
Listed on 2026-02-25
Job specializations:
  • Manufacturing / Production
    Electrical Engineering, Maintenance Technician / Mechanic
  • Engineering
    Electrical Engineering, Maintenance Technician / Mechanic
Job Description & How to Apply Below

Contract: 3 month initial contract (possibility of extension or hire )

We are seeking a Multiskilled Engineer to join our team on a short‑term basis, supporting engineering operations within a fast‑paced production environment. This role is ideal for a skilled engineer with strong mechanical and electrical competencies who thrives on minimising downtime, improving efficiency, and maintaining high compliance standards.

Key Responsibilities

  • Carry out preventative and reactive maintenance on production equipment.
  • Perform machinery adjustments and changeovers to maximise line efficiency.
  • Troubleshoot mechanical, electrical, and operational issues, taking corrective action as needed.
  • Support production teams with day‑to‑day technical queries to maintain output and quality.
  • Conduct compliance checks, ensuring adherence to Health & Safety, Food Safety, Environmental and industry standards.
  • Work collaboratively with internal teams and external contractors.
  • Manage spare parts, stock levels, and ordering of essential components.
  • Contribute to continuous improvement activities across the site.

Essential Skills & Qualifications

  • NVQ Level 3 (or equivalent) in Electrical/Electronic Engineering.
  • Strong mechanical knowledge related to machinery and equipment maintenance.
  • Proven experience in safe isolation, problem-solving, and fault diagnosis.
  • Ability to troubleshoot industrial machinery, including conveyors, motors, and packing equipment.
  • Solid understanding of electrical schematics and automation/PLC systems.
  • Previous experience in electrical, controls, or mechanical maintenance within a manufacturing or similar environment.
  • Experience with continuous improvement methodologies (LEAN, OEE, Kanban etc.).
  • Background in food manufacturing or similar regulated environments.
  • Knowledge of HACCP principles.
  • Ability to learn quickly and adapt to changing demands.
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