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Food & Beverage Catering Cook & Chef Hotel Kitchen

French-Brasserie Chef: Fast-Paced, Team‑Driven Kitchen

Job in Basingstoke, Hampshire County, RG21, England, UK
Listing for: Côte Brasserie
Full Time position
Listed on 2026-02-20
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
A vibrant hospitality establishment in Basingstoke is looking for a skilled Chef to join their kitchen team. In this role, you will execute menu items with precision and maintain high standards of food safety and organization. The ideal candidate has experience in a high-volume or French-inspired kitchen and is passionate about culinary excellence. Enjoy a fast-paced environment with employee perks including meals during shifts, discounts, and access to early pay.

Join a team that values hard work and positivity.
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