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Commis Chef: to Sous Chef

Job in Basingstoke, Hampshire County, RG21, England, UK
Listing for: Marstons PLC
Part Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 40000 - 60000 GBP Yearly GBP 40000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Commis Chef: Grow to Sous Chef + Flexible Hours
A local pub company in Basingstoke is seeking a passionate Commis Chef to help bring the pub menu to life. You will be involved in prepping meals, supporting the kitchen team, and have opportunities for career growth through our Chef Development Programme. Benefits include a reliable contract, meal deals, and discounts at pubs and restaurants. Be part of a friendly and diverse team that values your personality.

We can’t wait to see what we can achieve together!
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