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Restaurant Supervisor – Luxury Hotel Dining & Growth

Job in Basingstoke, Hampshire County, RG21, England, UK
Listing for: Brighton Harbour Hotel
Full Time position
Listed on 2026-07-02
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager, Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 25000 - 30000 GBP Yearly GBP 25000.00 30000.00 YEAR
Job Description & How to Apply Below

Brighton Harbour Hotel in Basingstoke is seeking a Restaurant Supervisor to assist in daily service operations within the restaurant. The role involves supervising staff, ensuring high-quality service, and maintaining cleanliness. Candidates should have a minimum of 2 years' experience in restaurants, ideally in a supervisory role.

This position offers excellent progression opportunities and unique on-the-job training across the Harbour Hotels Group, along with various benefits such as discounts on hotel stays and dining.

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