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Supervisor, Restaurant​/Food Service, Food & Beverage

Job in Basingstoke, Hampshire County, RG21, England, UK
Listing for: PizzaExpress
Full Time position
Listed on 2026-07-09
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Server/Wait Staff, Catering, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Server/Wait Staff, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 25000 - 30000 GBP Yearly GBP 25000.00 30000.00 YEAR
Job Description & How to Apply Below

Where those who love pizza can be their true self.

Benefits
  • Free Food on shift
  • Plus Tronc*
  • 50% off food and drink when you’re not working
  • Wellbeing Support for you and your family
  • Referral Bonus of £400 for referring pizza chefs and £1000 for referring managers
  • Pension & Life Assurance
  • Learning and Development Opportunities

You will play a crucial role in the management team, guiding your team to achieve goals and deliver memorable service. Wherever you are in your leadership journey, we provide training and support for your next steps.

What you’ll do
  • Perform opening and closing daily management duties
  • Help to guide and motivate the team
  • Maintain and uphold high standards consistently across quality, safety and food
Who you are
  • Previous management/supervisory experience in customer facing environment
  • Proactive approach to achieving goals and driving service excellence
Who we are

Where those who love pizza can be their true self. We’ve been around since 1965, bringing pizza to the UK and have grown to a multichannel, international brand.

Here you can be yourself.

Inclusivity and respect are at the heart of our business and are valued by our teams, customers, and suppliers. Pizza Express and Milano is a place where everyone is welcome, and everyone belongs.

That’s why we assess each application on the aptitude to do the job and nothing else.

If you are invited to an interview, please let your interviewer know at the time of booking if you require any reasonable adjustments to be made for you.

  • Tronc, or card gratuities, is a fair way to pay gratuities to our teams. All Tronc goes to you, shared between our waiting and non-waiting teams. You’ll get this at the end of each pay period, along with your normal pay and it’s one of the best perks about working in hospitality
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