Head Chef: Lead Pub Kitchen & Team
Listed on 2026-10-11
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Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage
Marston’s is seeking a Head Chef to lead our kitchen team across one of our country pubs. You’ll drive food quality, set hygiene standards and create memorable guest experiences.
You’ll have previous Head Chef or Kitchen Manager experience, or be ready to step up from a Sous/Second Chef role, with a passion for developing your team and delivering consistent results. Join an award-winning local pub company offering real career pathways, flexible hours, a performance bonus and staff discounts
This is an excellent position to take on the Head Chef:
Lead a Dynamic Pub Kitchen & Team role at Marstons Plc.
The advertised compensation is 32.000 - 42.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Head Chef:
Lead a Dynamic Pub Kitchen & Team role in the description above.
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