Senior Sous Chef | Live-In + Path to Head Chef
Listed on 2026-10-11
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Restaurant/Food Service
Hotel Kitchen, Catering, Cook & Chef
Upham Inns in Beaconsfield is seeking a Senior Sous Chef to support the Head Chef and lead a team of junior chefs. The role focuses on executing company menus with excellence, managing rosters, and driving growth through training and development.
The ideal candidate has solid culinary and presentation skills, a proven track record in high-standard kitchen operations, and the right to work in the UK. Live-in options may be available, with opportunities for career progression.
Our group is growing, and we are hiring a Senior Sous Chef | Live-In + Path to Head Chef in Beaconsfield, England, United Kingdom.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Senior Sous Chef | Live-In + Path to Head Chef role in the description above.
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