Senior Living Cook - Part Time
Listed on 2026-01-12
-
Restaurant/Food Service
Food & Beverage, Catering
Overview
Walk-In Interviews
Looking for a quicker way to join our team? Whether you have dining or hospitality experience, or you’re just getting started, we’d love to meet you! Visit us for a walk-in interview and the opportunity for a same-day offer for well-qualified candidates!
📅
December Dates: Monday - Friday
🕙 Time: 10:00 AM – 2:00 PM
📍 Location:
The Patterson - 4175 Indian Ripple Road, Daytong OH 45440
📝 Submit your application now for expedited consideration
🪪 Bring with you: a valid state birth certificate OR Social Security card
Make a meaningful impact every day by preparing high-quality meals that nourish, comfort, and bring joy—supporting the well‑being of the residents who call our community home.
The Patterson is a luxury Memory Care and Assisted Living community located in Dayton, Ohio. As a Line Cook
, you’ll play an essential role in creating a restaurant-style dining experience. You’ll be responsible for the organized, consistent, and timely execution of meals across multiple stations while maintaining the highest standards of quality, presentation, and food safety. This role is ideal for someone who takes pride in their culinary skills, thrives in a fast‑paced kitchen environment, and brings a hospitality-driven, resident‑first mindset to their work.
You’ll work closely with the Director of Culinary and Sous Chef to execute ticketed orders, keep your station clean and well stocked, and contribute to a positive dining experience that enhances daily life for residents.
Pay: $16 – $19 per hour, based on experience
Schedule: Part-Time | Saturday, Sunday, and Monday | 7:30am – 3:00pm
Location: 4175 Indian Ripple Rd, Dayton, OH 45440
Requirements- Competent cooking skills and ability to follow recipe.
- An interest in learning and the ability to quickly grasp new knowledge
- The ability to use ingredients in the right proportion and be aware of the exact procedure of food preparation
- The ability to garnish food following specific plating desired by the chef
- Knowledge of food safety, safe food processing and preserving raw food
- Patience and a love for cooking
- 18 years of age or older
If you take pride in your work and want to make a real difference for residents every day,
apply today and join our culinary team at Community First Solutions
!
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).