Quality Control Supervisor - Packaging & Printing Ops
Listed on 2026-11-05
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Quality Assurance - QA/QC
Quality Control - QC Analysts/Managers, Food Quality & Safety, Regulatory Compliance Specialist, QA Specialist - Analyst/Manager -
Manufacturing / Production
Regulatory Compliance Specialist, QA Specialist - Analyst/Manager
Our client is seeking a meticulous and experienced Quality Control Supervisor to lead their quality assurance efforts in the FMCG production facility located in Depok . This role is crucial for ensuring that all products meet stringent quality standards and regulatory requirements before reaching consumers. You will manage a team of QC technicians, implement quality control procedures, and drive continuous improvement in quality processes.
This is a vital position for maintaining brand reputation and ensuring customer satisfaction through consistent product excellence.
About the Role
Our client is seeking a meticulous and experienced Quality Control Supervisor to lead their quality assurance efforts in the FMCG production facility located in Depok . This role is crucial for ensuring that all products meet stringent quality standards and regulatory requirements before reaching consumers. You will manage a team of QC technicians, implement quality control procedures, and drive continuous improvement in quality processes.
This is a vital position for maintaining brand reputation and ensuring customer satisfaction through consistent product excellence.
Key Responsibilities
- Supervise and train the Quality Control team to ensure adherence to SOPs and quality standards.
- Implement and monitor quality control checks throughout the production process, from raw materials to finished goods.
- Conduct regular inspections, audits, and analyze quality data to identify areas for improvement.
- Ensure compliance with all relevant food safety and quality regulations.
- Manage product sampling, testing, and record-keeping.
- Collaborate with production and R&D teams to resolve quality issues and implement corrective actions.
Requirements
- Bachelor's degree in Food Science, Chemistry, Biology, or a related technical field.
- Minimum 3 years of experience in Quality Control, preferably within the FMCG or food manufacturing industry.
- Demonstrated experience in supervising a team and implementing quality management systems.
- Strong knowledge of HACCP, GMP, and other relevant quality standards.
- Excellent analytical skills and attention to detail.
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