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Sous Chef — Lead Kitchen in Seasonal Luxury

Job in Belfast, County Antrim, BT1, Northern Ireland, UK
Listing for: Castlebridge Hospitality
Seasonal/Temporary position
Listed on 2026-09-18
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef, Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Cook & Chef, Food & Beverage, Catering
Job Description & How to Apply Below

The Woodsman Restaurant in Stratford-upon-Avon seeks a passionate Sous Chef to join a luxury, kitchen-driven team. You will work closely with the Head Chef to supervise staff, refine menu concepts, and maintain the highest plating standards, while leading by example in a fast-paced environment.

Ideal candidates are driven to become Head Chef, with a strong focus on local ingredients, food hygiene, and team motivation, ensuring memorable dining experiences for guests.

Join us at Castlebridge Hospitality as our next Ambitious Sous Chef — Lead the Kitchen in Seasonal Luxury in United Kingdom.

We would love to welcome a new Ambitious Sous Chef — Lead the Kitchen in Seasonal Luxury to our team in United Kingdom.

For the Ambitious Sous Chef — Lead the Kitchen in Seasonal Luxury position at Castlebridge Hospitality, we are reviewing applications now.

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