Evening Chef: Craft Dishes in Kitchen
Listed on 2026-09-19
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Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Culinary, Hotel Kitchen
OCS UK & Ireland is seeking a passionate part-time Chef to join our contract catering team at Manchester Arndale. You’ll work 18:00–23:30 from Thursday to Sunday, preparing meals to meet site standards and quality with the culinary team.
You should have proven chef experience, a Level 2 in Catering and Hospitality (or equivalent), and strong teamwork, listening and communication skills. A City & Guilds/BTEC/NVQ at basic level is preferred, with a food hygiene Level 2 qualification desirable.
This position is for the Evening Chef:
Craft Dishes in a Busy Contract Kitchen role at Manchester Arndale.
This posting is for the Evening Chef:
Craft Dishes in a Busy Contract Kitchen role at Manchester Arndale, based in United Kingdom.
We are looking to fill the Evening Chef:
Craft Dishes in a Busy Contract Kitchen position at Manchester Arndale in United Kingdom.
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